Over 60 years ago, Pastoral Smallgoods was established in Sydney by the Sankey family, who for over 5 generations have been renowned for making  artisan meat delicacies. Just as it was back then, today the company’s focus is on making the highest quality traditional smallgoods possible using traditional and natural methods. Pastoral's boutique team of less than 20 meat masters continues on producing a texture and flavour in our meats unique only to Pastoral.